The Breakdown: 2 ½ cups of cranberries, 1 ginger root
The Benefits: This fruit and root blend is known to have a high vitamin C and antioxidant content that helps cleanse and protect the immune and digestive system. Dr. Oz says that Ginger is also helps regulate the blood flow in your gastrointestinal system, which stimulates digestion, and can lead to a faster metabolism.
Ways to Enjoy –
Straight from the bottle
Mixed with your favorite Green Tea – Iced
RAAW™Juice Recipe – Cranberry Ginger Green Tea
To Make Iced Cranberry Ginger Green Tea:
What you’ll need: Your favorite Green Tea (we used Lipton Pure Green Tea), Ice, Hot Water, a measuring cup, a bottle of Cranberry Ginger RAAW™ Juice, and a cup.
What to do (PER individual serving, increase sizes for more): Boil around 1 cup of water, pour into measuring cup, and steep 1 or 2 tea bags in the hot water. Wait until the Green Tea reaches room temperature. In your cup add ice, amount of desired Cranberry Ginger RAAW™ Juice, and ½ cup of cold water; now add the green tea from the measuring cup. Add more ice to cool.